Tasty Tuesday

I tried this recipe out last week and it was delicious!   We all enjoyed it and declared it a "make again" recipe!

Sweet Mustard Chicken Bake

Prep Time: 10 Minutes
Cook Time: 45 Minutes
Serves: 4

Ingredients:
4 Chicken breasts
1/2 cup Honey
1/4 cup Dijon Mustard
1/2 cup melted butter
1/4tsp ground black pepper

Directions:

1. Preheat oven to 375 degrees.  Grease a shallow baking dish
2. In a small bowl, stir together the honey, mustard, melted butter + pepper
3. Place chicken in baking dish and pour the sauce over top of it 
4. Bake for 45 minutes in the preheated oven, basting frequently with the sauce, until chicken is firm and juices run clear

I basted about 7 minutes or so and it was perfect.  I served it with stir fried vegetables consisting of butternut squash, zucchini, mushrooms, green + red peppers, + carrots.  It was a very tasty combination!!